NUTRITION & INGREDIENTS


GOOEY CHOCOLATE CHIP

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate (8%) (Sugar, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Flavouring), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto).

Allergens in bold.

 

NUTRITION 

GOOEY CHOC CHIP
Typical values 100g contains 1 serving (75g) contains % RI*
ENERGY 1749kJ 1312kJ
416kcal 312kcal 16%
FAT 15.4 11.6 17%
OF WHICH SATS 6.2 4.6 23%
CARBS 66.4 49.8 19%
OF WHICH SUGARS 39.5 29.6 33%
FIBRE 1.6 1.2 4%
PROTEIN 3.9 2.9 6%
SALT 0.3 0.3 4%

 

ALLERGENS   

May Contain: traces of tree nuts, peanuts, or milk.

SUITABILITY

Suitable for Vegans // Halal.

 

INDULGENT VANILLA

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto).

Allergens in bold.

 

NUTRITION 

INDULGENT VANILLA
Typical values 100g contains 1 serving (75g) contains % RI*
ENERGY 1601kJ 1201kJ
380kcal 285kcal 14%
FAT 13.6 10.2 15%
OF WHICH SATS 5.1 3.8 19%
CARBS 62.1 46.6 18%
OF WHICH SUGARS 35.4 26.5 29%
FIBRE 1.1 0.8 3%
PROTEIN 3.6 2.7 5%
SALT 0.3 0.3 4%

 

ALLERGENS   

May Contain: traces of tree nuts, peanuts, or milk.

SUITABILITY

Suitable for Vegans // Halal.

 

FUNFETTI CAKE BATTER

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (6%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Flavouring), Sugar Strands (7%) (Sugar, Maize Starch, Un-hydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agent (Shellac, Acacia Gum), Colour (Beetroot, Paprika, Lutein, Chlorophyll)), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto).

Allergens in bold.

 

NUTRITION 

FUNFETTI CAKE BATTER
Typical values 100g contains 1 serving (75g) contains % RI*
ENERGY 1782kJ 1336kJ
423kcal 318kcal 16%
FAT 17.2 12.9 18%
OF WHICH SATS 8.0 6.0 30%
CARBS 66.3 49.7 19%
OF WHICH SUGARS 39.5 29.6 33%
FIBRE 1.1 0.8 3%
PROTEIN 4.0 3.0 6%
SALT 0.3 0.3 4%

 

ALLERGENS  

May Contain: traces of tree nuts, peanuts, or milk.

SUITABILITY

Suitable for Vegetarians // Halal.

 

RED VELVET

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate Flavoured Fudge (10%) (White Sugar, Glucose Syrup, Fondant (Sugar, Glucose Syrup, Water), RSPO Certified Palm Oil, Sunflower Lecithin, Natural Flavouring), Sugar and Cane Molasses, Invert Sugar Syrup, Cocoa Powder, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto), Colour (Beetroot).

Allergens in bold.

 

NUTRITION 

RED VELVET
Typical values 100g contains 1 serving (75g) contains % RI*
ENERGY 1813kJ 1360kJ
431kcal 323kcal 16%
FAT 15.3 11.5 16%
OF WHICH SATS 5.9 4.4 22%
CARBS 70.5 52.8 20%
OF WHICH SUGARS 43.7 32.7 36%
FIBRE 1.5 1.2 4%
PROTEIN 3.9 2.9 6%
SALT 0.3 0.3 4%

 

ALLERGENS    

May Contain: traces of tree nuts, peanuts, or milk.

SUITABILITY

Suitable for Vegan // Halal.

 

TRIPLE CHOCOLATE FUDGE

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Chocolate Fudge (8%) (SugarSweetened Condensed Milk, Fondant (Sugar, Glucose, Water), Glucose Syrup, Sustainable Palm Oil, Cocoa Powder, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Flavouring), Butter Oil (From Milk), Vegetable Glycerine), White Chocolate (5%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Flavouring), Sugar and Cane Molasses, Invert Sugar Syrup, Cocoa Powder, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto).

Allergens in bold.

NUTRITION 

TRIPLE CHOC FUDGE
Typical values 100g contains 1 serving (75g) contains % RI*
ENERGY 1879kJ 1410kJ
447kcal 335kcal 17%
FAT 16.7 12.6 18%
OF WHICH SATS 6.9 5.2 26%
CARBS 70.2 52.6 20%
OF WHICH SUGARS 42.6 32.0 36%
FIBRE 1.9 1.5 5%
PROTEIN 4.6 3.5 7%
SALT 0.4 0.3 4%

 

ALLERGENS     

May Contain: traces of tree nuts, peanuts, or milk.

SUITABILITY

Suitable for Vegetarians // Halal.

GINGERBREAD

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Ground Ginger, Ground Cassia Cinnamon.

For allergens see ingredients in bold.

NUTRITION 

GINGERBREAD
Typical values 100g contains 1 serving (75g) contains
ENERGY 1613 kJ 1210 kJ
383 kcal 288 kcal
FAT 13.7 10.2
OF WHICH SATS 5.1 3.8
CARBS 62.6 46.9
OF WHICH SUGARS 35.4 26.5
FIBRE 1.2 0.9
PROTEIN 3.7 2.7
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of milk, soya, peanuts, tree nuts.

SUITABILITY

Suitable for Vegans // Halal.

SPECULOOS

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Speculoos Biscuits (6%) (Wheat Flour, Candy Sugar, Vegetable Oil (Palm, Rapeseed), Raw Cane Sugar, Soy Flour, Invert Sugar, Raising Agent (Sodium Bicarbonates, Cinnamon, Nutmeg), Vegetable Fats (Rapeseed Oil, Palm), Candy Sugar, Sucre, Emulsifier (Soy Lecithin)).

For allergens see ingredients in bold.

NUTRITION 

SPECULOOS
Typical values 100g contains 1 serving (75g) contains
ENERGY 1749 kJ 1312 kJ
416 kcal 312 kcal
FAT 16.2 12.1
OF WHICH SATS 5.8 4.3
CARBS 65.0 48.8
OF WHICH SUGARS 37.3 28.0
FIBRE 1.1 0.8
PROTEIN 3.8 2.9
SALT 0.4 0.3
ALLERGENS    

 May Contain: traces of milk, peanuts, tree nuts.

SUITABILITY

Suitable for Vegans.

CINNAMON BUN

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), White Chocolate Flavoured Fudge (10%) (White Sugar, Glucose Syrup, Fondant (Sugar, Glucose Syrup, Water), RSPO Certified Palm Oil, Sunflower Lecithin, Natural Flavouring), Ground Cassia Cinnamon.

For allergens see ingredients in bold.

NUTRITION 

CINNAMON BUN
Typical values 100g contains 1 serving (75g) contains
ENERGY 1812 kJ 1359 kJ
431 kcal 323 kcal
FAT 15.0 11.3
OF WHICH SATS 5.7 4.3
CARBS 70.9 53.1
OF WHICH SUGARS 43.7 32.8
FIBRE 2.2 1.7
PROTEIN 3.7 2.8
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of milk, soya, peanuts, tree nuts.

SUITABILITY

Suitable for Vegans // Halal.

CHOCOLATE ORANGE

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Dark Chocolate (8%) (Sugar, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Flavouring), Cocoa Powder, Natural Orange Oil.

For allergens see ingredients in bold.

NUTRITION 

CHOCOLATE ORANGE
Typical values 100g contains 1 serving (75g) contains
ENERGY 1808 kJ 1356 kJ
430 kcal 322 kcal
FAT 16.3 12.2
OF WHICH SATS 6.7 5.0
CARBS 66.6 49.9
OF WHICH SUGARS 39.5 29.6
FIBRE 2.7 2.1
PROTEIN 4.6 3.5
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of milk, peanuts, tree nuts.

SUITABILITY

Suitable for Vegans // Halal.

BUTTERSCOTCH

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Fat (Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto)), Natural Flavourings.

For allergens see ingredients in bold.

NUTRITION 

BUTTERSCOTCH
Typical values 100g contains 1 serving (75g) contains
ENERGY 1602 kJ 1202 kJ
381 kcal 286 kcal
FAT 13.6 10.2
OF WHICH SATS 5.1 3.8
CARBS 62.2 46.6
OF WHICH SUGARS 35.4 26.5
FIBRE 1.1 0.8
PROTEIN 3.6 2.7
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts, soya or milk.

SUITABILITY

Suitable for Vegans // Halal.

AFTER DINNER MINT

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Fat (Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto)), Dark Chocolate (4%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin), Cocoa Powder, Natural Peppermint Oil.

For allergens see ingredients in bold.

NUTRITION 

AFTER DINNER MINT
Typical values 100g contains 1 serving (75g) contains
ENERGY 1735 kJ 1301 kJ
412 kcal 309 kcal
FAT 14.6 10.9
OF WHICH SATS 5.7 4.2
CARBS 67.8 50.8
OF WHICH SUGARS 37.5 28.1
FIBRE 1.3 1.0
PROTEIN 3.7 2.8
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts, soya or milk.

SUITABILITY

Suitable for Vegans // Halal.

CHOC CARAMEL CUPS

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Fat (Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto)), Milk Chocolate Cups (10%) (Milk Chocolate (70.0%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring), Caramel Sauce Centre (Glucose Syrup, Invert Sugar Syrup, Coconut Oil, Sweetened Condensed Skimmed Milk (Condensed Skimmed Milk, Sugar), Brown Sugar, Water, Salted Butter (Butter (from Milk), Salt)), Natural Flavouring.

For allergens see ingredients in bold.

NUTRITION 

CHOC CARAMEL CUPS
Typical values 100g contains 1 serving (75g) contains
ENERGY 1824 kJ 1368 kJ
434 kcal 325 kcal
FAT 16.6 12.5
OF WHICH SATS 7.0 5.2
CARBS 68.1 51.1
OF WHICH SUGARS 40.4 30.3
FIBRE 1.2 0.9
PROTEIN 4.1 3.1
SALT 0.4 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts or eggs.

SUITABILITY

Suitable for Vegetarians // Halal. 

DOUBLE CHOC BROWNIE

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Fat (Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour (Curcumin, Annatto)), Cocoa Brownie (10%) (Sugar, Cocoa Powder, Humectant (Glycerol), Sunflower Oil, Wheat Starch, Cream Powder (from Milk), Coconut Oil, Glucose Syrup, Salt), Cocoa Powder.

For allergens see ingredients in bold.

NUTRITION 

DOUBLE CHOC BROWNIE
Typical values 100g contains 1 serving (75g) contains
ENERGY 1848 kJ 1386 kJ
439 kcal 329 kcal
FAT 16.5 12.4
OF WHICH SATS 6.6 4.9
CARBS 68.3 51.2
OF WHICH SUGARS 39.7 29.8
FIBRE 2.5 1.9
PROTEIN 4.8 3.6
SALT 0.4 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts, eggs or soya.

SUITABILITY

Suitable for Vegetarians // Halal. 

CRUSHED MINI EGGS

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Dark Chocolate Coated in a Candy Shell (10%) (Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Vanilla Extract), Sugar, Rice Starch, Glazing Agents (Gum Arabic), Plant and Vegetable Concentrates (Radish, Sweet Potato, Spirulina)), Cocoa Powder, Natural Colour (Curcumin, Annatto).

For allergens see ingredients in bold.

NUTRITION 

CRUSHED MINI EGGS
Typical values 100g contains 1 serving (75g) contains
ENERGY 1884 1413
448 336
FAT 17.2 12.9
OF WHICH SATS 7.3 5.5
CARBS 68.6 51.4
OF WHICH SUGARS 41.2 30.9
FIBRE 3.1 2.3
PROTEIN 5.0 3.8
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts, or milk.

SUITABILITY

Suitable for Vegans // Halal. 

CREAMY HAZELNUT CRUNCH

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Milk & Hazelnut Paste (Vegetable Oils (Sunflower, Palm), Sugar, Hazelnuts, Skimmed Milk Powder, Whey Powder, Lactose, Emulsifier (Soya Lecithin), Flavours), Milk Chocolate Chips (6%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Biscuit Crumb (6%) (Wheat Flour, Sugar, Concentrated Butter (Milk), Milk Sugar, Milk Proteins, Salt, Malt Extract (Barley), Raising Agent (Sodium Bicarbonate), Natural Vanilla Flavouring), Natural Colour (Curcumin, Annatto).

For allergens see ingredients in bold.

NUTRITION 

CREAMY HAZELNUT CRUNCH
Typical values 100g contains 1 serving (75g) contains
ENERGY 1967 1475
468 351
FAT 19.1 14.3
OF WHICH SATS 6.7 5.0
CARBS 70.3 52.7
OF WHICH SUGARS 43.7 32.8
FIBRE 1.3 1.0
PROTEIN 4.9 3.7
SALT 0.4 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts.

SUITABILITY

Suitable for Vegetarians // Halal.

CINNAMON APPLE STRUDEL

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Freeze Dried Apples, Ground Cassia Cinnamon, Natural Colour (Curcumin, Annatto).

For allergens see ingredients in bold.

NUTRITION 

APPLE & CINNAMON STRUDEL
Typical values 100g contains 1 serving (75g) contains
ENERGY 1654 1240
393 295
FAT 13.6 10.2
OF WHICH SATS 5.1 3.8
CARBS 64.7 48.5
OF WHICH SUGARS 37.6 28.2
FIBRE 1.8 1.4
PROTEIN 3.7 2.8
SALT 0.3 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts, or milk.

SUITABILITY

Suitable for Vegans // Halal. 

COOKIES & CREAM

INGREDIENTS 

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar and Cane Molasses, Invert Sugar Syrup, Vegetable Oil (Rapeseed, Sustainable Palm), Water, Salt, Emulsifier (Mono- And Diglycerides of Fatty Acids), Cookies & Cream Biscuits (12%) Sugar, Vegetable Fat (Palm), Whole Milk Powder, Skimmed Milk Powder, Whey Milk Powder, Cocoa Crumble, (Wheat Flour, Sugar, Fat and Palm Oil, Fat-Reduced Cocoa Powder, Glucose Syrup, Leaving Agent (Sodium Acid Carbonate, Ammonium Acid Carbonate) Cocoa Mass, Salt, Emulsifier (Soya Lecithin), Cocoa Butter, Natural Flavour (Milk), Natural Colour (Curcumin, Annatto).

For allergens see ingredients in bold.

NUTRITION 

COOKIES & CREAM
Typical values 100g contains 1 serving (75g) contains
ENERGY 2085 1564
496 372
FAT 21.1 15.8
OF WHICH SATS 9.0 6.7
CARBS 73.0 54.7
OF WHICH SUGARS 46.2 34.7
FIBRE 1.1 0.9
PROTEIN 4.6 3.5
SALT 0.4 0.3
ALLERGENS    

 May Contain: traces of peanuts, tree nuts.

SUITABILITY

Suitable for Vegetarians // Halal.